Poultry:
✅ Increase Availability of Phosphorus, Calcium, and Amino Acids in Poultry.
✅ Increase Body Weight Gain, Feed Intake Efficiency and Overall Performance and Growth in Broiler.
✅ Increase AME and TME.
✅ Increase the Availability of Phosphorus in the Body and Decrease Its Excretion.
✅ Increase Feed Intake and Egg Production Shell Thickness, and Egg Weight.

Swine:
✅ Minimize the Excretion of Phosphorus From the Body in Swine.
✅ Improve the Ileal Digestibility of All Nutritional Parameters.
✅ Required for Proper Growth and Weight Gain.

Fish:
✅ Convert Phytic Acid Into Phosphorus, Vital for Shrimp Exoskeleton and Metabolism.
✅ Reduce Eutrophication Caused by Undigested Phosphorus Excretion by Shrimps.